CNAA
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CNAA
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Scientific potential
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Găina Boris, doctor habilitat, professor
Approved theses
[8]
Dg
Title
Specialty
Institution
Role
Approval date
D
Optimizing the technology and quality characteristics of local wine vinegar
05.18.01
Technical University of ...
consultant
adviser
Chirsanova Aurica
21.12.2022
D
Recovery of immature grapes in obtainment of nutritional compositions
05.18.01
Practical Scientific Inst...
consultant
adviser
Iorga Eugen
27.09.2019
DH
Alexandrov Eugeniu
06.01.05
Institute of Genetics, Ph...
consultant
consultant
Botnari Vasile
11.05.2018
D
Elaboration of the technological procedures to obtain the quality of wines in the region of Plesna-Mindresti from Moldova’s forests
05.18.07
National Institute for Wi...
adviser
14.06.2007
D
The renovation and improvement of early sorts of grape
06.01.08
consultant
adviser
Perstniov Nicolae
29.06.2006
D
Elaboration of the Technical Technological Production Complex of the Natural Coloring Matter of Anthocyanins based on Bar-Membrane Processes
05.18.07
National Institute for Wi...
adviser
consultant
Parasca Petru
29.06.2006
D
Elaboration of the Strategy for the Business Development on the Basis of Marketing Concept
08.00.06
consultant
adviser
Belostecinic Grigore
27.04.2006
D
Chemical characterisation of oak wood with aim to optimise its using in wine-making
05.18.07
National Institute for Wi...
adviser
23.12.2004
Oficial Reviewer
Găina Boris
was an official reviewer for
1
theses.
Argumentation of production and protection of classic sparkling wines with the designation of origin CRICOVA
30 July, 2021
Scientific Council's Member
CSS president:
15
theses, CSS member:
3
theses
Obtaining and stabilizing dyes, antioxidants and preservatives of plant origin for functional foods, dissertation of PhD habilitatus of engineering sciences
30 July, 2021, CSS president
Increase the productivity of gooseberry and raspberry in intensive culture by selecting varieties and improving the structure of plantations"
31 July, 2020, CSS president
Improving the technology of stabilization of white dry wines
9 July, 2019, CSS president
Improvement of the production technology of sparkling wines on the basis of studying the agrotechnical processes of growing grapes
9 July, 2019, CSS member
Improving technology of red sparkling wine production
9 July, 2019, CSS president
Mechanized cutting of the vine according to the logging system
9 July, 2019, CSS president
Technological regimes to ensure the antioxidant potential of some horticultural products during storage and processing
23 November, 2018, CSS president
The process of combined fermentation of grape must in order to produce white wines
11 May, 2018, CSS president
Getting new food products based on the study of the physicochemical properties of porcine and bovine liver
16 February, 2017, CSS member
Technology of dry wines production on the base of alcoholic content correction
25 February, 2016, CSS president
Harnessing the aroma potential of grape varieties Startovyi, Viorica and Muscat of Ialoveni
28 May, 2015, CSS president
Development and scientific argumentation of modern technologies for producing of sparkling wine with qualitative and advanced properties
22 December, 2011, CSS president
Study and selection of autochthonous yeast strains for sparkling wine production
31 March, 2011, CSS president
Physico-chemical and sensorial properties of fruit composites with reduced sucrose content
24 February, 2011, CSS president
The physiological and biochemical properties of some wine yeasts and the obtaining procedures of valuable bioproducts
24 February, 2011, CSS member
Improvement of sparkling wines' production technology based on foamy properties' studying
11 February, 2010, CSS president
Research and elaboration of technology of pink wines production with stable chromatic indexe
22 January, 2009, CSS president
Study on the Utilization of Ingredients from Moldovan Regions in the Production of Strong Drinks
22 January, 2009, CSS president
Connections
Tatarov Pavel
/
13 theses
doctor habilitat, professor, Technical University of Moldova
Taran Nicolae
/
12 theses
doctor habilitat, professor, Practical Scientific Institute of Horticulture and Food Technology
Sturza Rodica
/
9 theses
doctor habilitat, professor, Technical University of Moldova
Musteaţă Grigore
/
8 theses
doctor habilitat, professor, Technical University of Moldova
Olaru Constantin
/
9 theses
doctor, associate professor (docent)
Bălănuţă Anatolie
/
10 theses
doctor, professor, Technical University of Moldova
Vacarciuc Liviu
/
7 theses
doctor, associate professor (docent)
Soldatenco Eugenia
/
11 theses
doctor habilitat, associate professor (docent), Practical Scientific Institute of Horticulture and Food Technology
Rusu Emil
/
6 theses
doctor habilitat, associate professor (docent), Practical Scientific Institute of Horticulture and Food Technology
Perstniov Nicolae
/
2 theses
doctor habilitat
Iorga Eugen
/
2 theses
doctor, associate professor (docent), Practical Scientific Institute of Horticulture and Food Technology
Sîrghi Constantin
/
4 theses
doctor habilitat, professor
Chirsanova Aurica
/
1 theses
doctor, associate professor (docent)
Belostecinic Grigore
/
1 theses
doctor habilitat, professor, Academy of Economic Studies of Moldova
Botnari Vasile
/
1 theses
doctor habilitat, associate professor (docent)